Ingredients

• • 2 limes, quartered and any seeds removed
• • 8 cups of cold water
• • Approximately ½ cup of sugar, more or less based on your preference
• • Ice cubes as desired and lemon/lime slices to garnish

Instructions

1. Place the quartered limes or lemons in the blender with 4 cups of water and sugar.
2. Blend until the limes or lemon is completely pulverized, the mixture should be slightly foamy with a whitish color.
3. Strain the lemonade and add the remaining 4 cups of water.
4. Serve with or without ice based on individual preference.